Small Plates & Soups

Smoked Scallop & Saffron Chowder 7/9
House-made chowder is served in a cup or bowl

Watermelon Mint Gazpacho 6/8
Topped with feta cheese and pinenuts

Bone-In Wings 16
Your choice of plain, chipotle BBQ, spicy buffalo, or sweet Thai chili

Chorizo Littlenecks 15
1lb of sauteed Littlenecks with white wine, crumbled

Fried Brussels Sprouts 11
Chopped bacon and lemon pepper aioli

Oven-Baked Pretzel Irons 10
With smoked gouda cheese sauce

Parmesan Truffle Fries 8
Black truffle salt, parmesan cheese and garlic aioli

Salads

Add ons: Chicken $10, *6oz ribeye steak $14, * salmon $12, 4 grilled shrimp $10, or tofu $6
House-made dressings: Balsamic, Herb vinaigrette, Caesar, Ranch, Bleu

Southwest Salad
Mixed greens, black bean and corn salsa, avocado, crispy tortilla strips, queso fresco, pickled jalapenos with a cilantro-lime crema

Caesar Salad
House-made dressing, romaine, croutons, parmesan cheese. Add anchovies $2

Pitching Wedge
Iceberg lettuce, chunky tomato relish, bacon, gorgonzola dressing

Power Drive 13
Avocado, tomato, corn, marinated grilled tofu, pickled red onion, and quinoa on a bed of baby spinach and the vinaigrette of your choice

SANDWICHES, BURGERS, & WRAPS

Served with house-made kettle chips.

Substitutes: French Fries $2, sweet potato fries $3, onion rings $3, or fruit cup $3.50

*The Clubhouse Burger 14
Local Robie Farms grass-fed beef, Cabot cheddar, onion, pickle, lettuce, tomato
Go Beyond with our vegetarian option for $3 extra

*Forager Burger 16
Local Robie Farms grass-fed beef topped with sauteed mushrooms, swiss cheese, lettuce, tomato, onion, and sriracha aioli

The Last Round Burger 16
Bacon, pickled jalapenos and smoked gouda cheese sauce

Birdie BLT On Ciabatta 14
Herbed chicken, avocado aioli, applewood-smoked bacon, seasonal tomatoes, crispy lettuce

Grilled Homemade Turkey Burger 16
Swiss cheese, red onion, avocado, lemon pepper aioli

Nest Club 14
Triple rustic country loaf, oven-roasted turkey, chipotle mayo, applewood-smoked bacon, bib lettuce, seasoned tomatoes

*Cape Cod Reuben 15
Crispy fried haddock on rye with coleslaw, lettuce, gruyere, and tartar sauce

Chicken Parmesan Sandwich 15
Breaded chicken parmesan on a buttered ciabatta with house-made marinara, fragrant basil, and fresh mozzarella

Blackened Salmon BLT Wrap 20
Sriracha aioli, bacon, lettuce tomato

Hearty Fare

*Steak and Frites 28
Hand-cut prime 14oz ribeye with garlic aioli served on a bed of hand-cut French fries tossed with parmesan and arugula. Add jumbo shrimp $6

Fish and Chips 18
Beer-battered wild Atlantic haddock, slaw, tarter sauce, hand-cut fries

Vegetable Pomodoro 15
Gemelli pasta tossed with garlic, shallots, tomatoes, zucchini, and yellow squash in a tomato sauce. Topped with shaved parmesan, fresh basil, and a side of garlic bread. See “add on” section under salads for protein option.

Seasonal Lunch Menu

Small Plates & Soups

Salads

SANDWICHES, BURGERS, & WRAPS

Hearty Fare